The Tamale Pot was created to bring Mississippi southern style tamales to the city of Nashville. These mildly spicy bundles come in beef, pork, chicken and vegetarian varities.
Each of these delicacies are wrapped in sweet corn husks and simmered in spicy pots for five hours, then packaged and sealed for freshness.
We serve them hot to go or frozen to take home. From our "Pot" to yours, they remain fresh, fluffy and light!
Check "news and events" for our scheduled Farmers' Market dates.